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Cream Cheese Frosting

This frosting is not just for carrot cake. It is rich and creamy and works great with other cupcake recipe as well. The frosting is best if used immediately, but it may be refrigerated in an airtight container for up to 4 days. Yield : about 4 cups Ingredients : 10 tablespoons  (1 stick plus […]


Tutti-Frutti Nutty Buddy Cupcakes

Description : Starting with bassic carot cake cupcakes, these have the addition of crushed pineapple, dried cherris or cramberries, poppy seeds, coconut, apricots, and pecans. Field Notes : Trying to get kids to eat more healthy veggies, fruits, adn nuts. They will love these cupcakes, but they freeze pretty well due to the oil content, which keeps […]

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“Real Carrot” Cupcakes

The classic combo of carrot cake and cream cheese icing is given a twist with cookie crumb “dirt” and candy “carrots” that look as though they are planted in the dirt. Kids of all ages love plucking out the carrot, partially because it is not immediately obvious what it is! Yield : 24 fresh-from-the-garden cupcakes […]

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